Featuring Mishima Reserve American Wagyu Beef, The Butcher’s Table is a modern steakhouse serving up an unparalleled culinary experience. Fine dining and a lively bar, alongside our own Butcher Shop.
From pure luxury to lively energy, our restaurant has the perfect setting for your next corporate, social or charitable event. Learn More...
The Butcher Shop maintains a case stocked with Mishima Reserve American Wagyu beef, house smoked meats, and other favorites off the menu. Learn More...
Monday – Thursday: 4 PM to 9 PM
Friday – Saturday: 4 PM to 10 PM
Monday – Friday: 4 PM to 6 PM
Monday – Thursday: 12 PM to 9 PM
Friday: 12 PM to 10 PM
Saturday: 3 PM to 10 PM
With all cuts of Mishima Reserve American Wagyu Beef, our Butcher Shop provides for the carnivorous epicure in us all.