Make lunchtime extraordinary with
American Wagyu ribeye burger!
Tuesday - Friday, 11 AM to 4 PM.
click here to order
Featuring Mishima Reserve American Wagyu Beef, The Butcher’s Table is a modern steakhouse serving up an unparalleled culinary experience. Fine dining and a lively bar, alongside our own Butcher Shop.
From pure luxury to lively energy, our restaurant has the perfect setting for your next corporate, social or charitable event. Learn More...
The Butcher Shop maintains a case stocked with Mishima Reserve American Wagyu beef, house smoked meats, and other favorites off the menu. Learn More...
Come see us! Our dining room is open for dinner RESERVATIONS.* Walk-ups welcome for outdoor seating.
Tuesday – Saturday, 5 PM to 9 PM.
Lunch menu available for curbside only, and our main menu and butcher shop options remain available for dinner curbside pick-up.
*By state law, indoor dining is allowed only to members within the same household.
With all cuts of Mishima Reserve American Wagyu Beef, our Butcher Shop provides for the carnivorous epicure in us all.